My beautiful Aunt JoAnne from Oklahoma shared this recipe with me many years ago. It is mouth watering if you like peanut butter cups. This candy makes...
Author: Candy Beard
One of my favorite snack veggies. http://www.favediets.com/Snacks/Baked-Blooming-Onion/ml/1
Author: Penny Hall
This pumpkin bread isn't overly sweet and has just the right amount of the fall seasonings to make this extra yummy. I love freshly grated nutmeg - this...
Author: Thea Pappalardo
A creative and yummy leftover sweet potato recipe! When mashed, the sweet potatoes become very creamy and have a hint of cinnamon sugar. The dough fries...
Author: Bea L.
This will ,take you back to your childhood.... if you ever visited or lived in Chicago! The highlite of visiting MAXWELL St. and for all bargins! was this...
Author: Nancy J. Patrykus
This is a nice sweet and salty treat I created for gifts!
Author: Karen Sills
These wings are YUMMILICIOUS!!! The sauce is awesomely good... My dear sister shared this recipe with me a few years ago, been making them ever since....
Author: Cassie *
Not your usual Chex Mix. This is a great summer treat. Who does not LOVE lemon!!!! Enjoy!
Author: Missy Wimpelberg @MWimpelberg
When I flew out to my friend's wedding I was asked if I had any ideas for appetizers for the event 2 days away. So, I turned to an old standby....the pinwheel....
Author: Melanie B62
I just made these for our Father's Day BBQ Cookout we had this past Sunday on 6/23/13. These little bite size goodies are a delicious treat for any occasion....
Author: Kimberly Biegacki
Fruity and sweet, these berry muffins are luscious. The muffins have crunchy sugary muffin tops and when you break into them they are filled with beautiful...
Author: chris elizondo
Though I never knew my great-grandpa Frazier, this was said to be one of his favorite treats. In his day they didn't make the special flavors of cream...
Author: Ellen Bales
I needed something besides fondant to create some things for my baked goods. This recipe works well for molding the stuff I need and it tastes pretty good...
Author: Connie Deitz @Riven
This is the best fruit salad and a requested by my daughter every holiday. The freshness just pops out with every bite and the creaminess of the cheese...
Author: Brandy Male
I got the basic recipe for this from the Pioneer Woman. I re-created it into a gluten-free dairy-free version of her delicious cake. (I confess to a couple...
Author: cindy sandberg
This is my own adaptation of the classic favorite, and it's peanut and gluten free! With the add-ins it's a tasty treasure hunt :) We love it, so I always...
Author: Tam D
This was a recreated trial recipe from my sister in law, who on her honey moon had tasted these at the Disney Resort. She wasn't sure how they were made,...
Author: Morcash Sweat @Morcash
Found this at sparkpeople.com and thought I would share with my JAP neighbors.
Author: Brenda Reynolds
These are great for that after school snack or added to your salad greens..a great luncheon idea.
Author: Pat Duran
A good friend of mine brought this to one of my get togethers and i was hooked. I have seen similiar recipe but dont recall seeing this exact one so I...
Author: Deneece Gursky
Anyone who knows me knows that i'm a health nut. However, I'm a health nut with a relentless sweet tooth, so I am always looking for easy ways to please...
Author: Julia McGinnis
My friend found this easy recipe while surfing the web. Such a cute idea. We would like to share it with you. I understand,you can do this with scalloped...
Author: Nancy J. Patrykus
This cookie is to die for very good with a tall glass of milk or cup of coffee. I had these cookies years ago at my families house during a passing away...
Author: Jamie Franks
I make this bread in every form imaginable! Loaves, cakes, muffins, mini muffins(kid friendly). This recipe will yield one pan of muffins (12 regular or...
Author: Kira Owens
One of those "Why didn't I think of that?" easy-to-make treats to send in to school or bring to the office. Inexpensive, too! Who doesn't like the taste...
Author: Fran Miller
I made this cinnamon roll cake on Easter for my grandchildren and they loved it, so did I.
Author: Cynthia Rivers Martinez
I tweaked a recipe I had for lemon bars to make one including two of my favorite flavors. I used Key Limes so the hardest part of this recipe is zesting...
Author: Dee Stillwell
I found this gem nestled among 'Free Russian meals' just below Blini. I thought it appropriate to post since it's summer & zucchini time!
Author: Beth Renzetti
Yum! These oven-baked chicken wings are juicy, crispy, and perfect for football season. The seasoning mix gives just a hint of flavor but adds a nice crispy...
Author: Diane Wicktora
This is so good and so easy to make. When I have an abundants of tomatoes from the garden I love making this for company or just make enough for us to...
Author: Bonnie Beck
I think this was originally a recipe from Hershey. They are yummy. I like to make a lot of different desserts for the holidays. This is one that has been...
Author: Nor Mac
These sweet mixed pickles are so good. Grandma often improvised with whatever she had left in the garden but cucumbers, cauliflour, and carrots were always...
Author: Kathie Carr @kathiecc
Made this and its just absolutely delicious. Its also very easy! Once you make it you will have fun making all different kinds of ice cream that is very...
Author: Kimberly Long
The are great for breakfast or anytime, not very sweet. They are lighter and have nice texture with the addition of the oatmeal. These are also good without...
Author: Shirley Schoors
This recipe is from the Vintage Vicksburg cookbook. Really good and so easy to make.
Author: Debbie Quimby
Ok, so not EVERYTHING I make has to have butter in it. I do have the ability to make healthful fare...and this is one of my healthiest dishes (and oh-so...
Author: Torrey Moseley
I made this with the leftover cinnamon cream cheese from another recipe.
Author: Martha Aguirre
I have jars of apple butter that I put up last year. Today I played around with a very old recipe and came up with the perfect way to use up "some" of...
Author: Diane Atherton
THIS MAKES A LARGE AMOUNT..ABOUT 2 - 1 GALLON ZIP BAGS FULL, BUT IT GOES FAST IN OUR HOUSE AND MY FRIENDS LOVE IT SO I MAKE ENOUGH TO SHARE. SINCE IT BAKES...
Author: Dee Stillwell
Kids will love to help make these finger licking' good chicken tenders. They kinda like crushing up stuff and shaking things up.LOL. These will become...
Author: Pat Duran
I make these for my son who is teething like a champion right now. A nice frozen treat in this Hawaiian weather is just the trick!
Author: Ashley Dawkins
YUMMY in my Tummy! Are these not the cutest lil buns? Who doesn't love a big ole vender pretzel??? When I came across this recipe I just had to try it,...
Author: Wendy Rusch
Wanting something a little different thought I would like to add something beyond Cranberry sauce and chili sauce to my meatballs... not that there is...
Author: Barbara Kavorkian @BKavorkian
A popular streetfood in the Phillipines, hard-boiled eggs are dipped in orange coloured flour batter and deep fried then served with sweet sour sauce.
Author: Mikekey * @Mikekey
This recipe is quick and easy! The first time I made it, we'd received a last-minute invitation to fill in for pinochle, and I needed to bring a snack....
Author: Tam D @methodmaven
These are delicious! Don't let the long cook time scare you off...it includes 1 hour for the glaze to set...
Author: Luann Crownover